Raw Peanut Butter Twix Bar
Attempted a Raw Peanut butter Twix that tasted heavenly! I give it a 2 thumbs up! 👍👍 lol
You will need:
Caramel Layer:
-1/3 cup dates (soaking for at least 10 minutes, drained and blended into caramel)
Peanut Butter Layer:
-2 tablespoons peanut butter and a dash of cinnamon
Crust:
-1 tablespoon vanilla powder
-1/2 cup oat flour
-enough water to blend the crust into a dough
Chocolate Cover:
-1/4 cup cocoa
-1/4 cup melted coconut oil
-2 tablespoons maple syrup
Directions:
1. Create the crust layer in a food processor and press into container lined with plastic wrap
2. Spread the peanut butter layer over the crust and the caramel layer
3. Mix the chocolate cover ingredients together (place over slight heat to make sure the coconut oil is melted completely). Pour chocolate cover over the bars and enjoy!
You will need:
Caramel Layer:
-1/3 cup dates (soaking for at least 10 minutes, drained and blended into caramel)
Peanut Butter Layer:
-2 tablespoons peanut butter and a dash of cinnamon
Crust:
-1 tablespoon vanilla powder
-1/2 cup oat flour
-enough water to blend the crust into a dough
Chocolate Cover:
-1/4 cup cocoa
-1/4 cup melted coconut oil
-2 tablespoons maple syrup
Directions:
1. Create the crust layer in a food processor and press into container lined with plastic wrap
2. Spread the peanut butter layer over the crust and the caramel layer
3. Mix the chocolate cover ingredients together (place over slight heat to make sure the coconut oil is melted completely). Pour chocolate cover over the bars and enjoy!
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