*5 Ingredient Raw Walnut Brownie

I wanted to create a quick raw brownie recipe with walnuts.  I have been loving the nutty and chewy textures of walnuts and I have been finding them to be quite versatile in my baking and cooking recipes. This brownie recipe delivers all the chocolatey chewy goodness you look for in a brownie!
Yield: 30 brownies
You will need:
-12 pitted medjool dates
-10-12 dried figs
-1/2 cup raw carob powder (or cocoa)
-3 tablespoons coconut sugar
-2 cups walnuts (any nut)
Directions:
1. Using a food processor, mix all the ingredients together until a dough forms and it's a bit chunky
2. Press the brownie batter in a lined dish and freeze for an hour to set
3. Cut into slices and store in fridge or freezer in an airtight container until ready to eat
*I soak my walnuts overnight to activate them but if you haven't soaked the nuts, you could still use them in this recipe

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