Walnut Spinach Pesto

I haven't made pesto in a while but I must admit that it is one of my favorite dressings over a bed of noodles. I decided to create a pesto with what I had in my fridge and it turned out superb! I hope you enjoy!
Yield: 1 serving
You will need:
-1/4 cup walnuts (soaking in water overnight)
-1 1/2 tablespoon nutritional yeast
-1 tablespoon lemon juice
-3 sundried tomatoes
-1/4-1/2 red bell pepper
-2 celery stalks
-1/2 cup spinach
-1 medjool date
Directions:
Blend all the ingredients together until smooth and store in an airtight container in the fridge u til ready to use.

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