The Simplest Fluffiest Berry Pancakes Ever
This has to be my favorite pancake recipe to date. I love how fluffy and moist they turned out. The boys loved them for breakfast too. Feel free to add any other flavour combination like peanut butter chocolate chip or turmeric coconut... the possibilities are endless!
You will need:
-1 cup oats
-1/4 cup milk of choice
-1 ripe banana (or 1/2 cup apple sauce/sweet potato puree)
-1 tablespoon baking powder
-1 tablespoon apple cider vinegar
-1 tablespoon date paste (any sweetener)
-1/2 cup berries (I used strawberries)
Directions:
1. Blend all the ingredients together (except for blueberries) in a blender or food processor (without over-blending)
2. Fold in the berries
3. Preheat a pan with a little coconut oil and pour in 1/4 cup of the batter at a time, making sure each side is cooked before flipping (1-2 minutes each side)
4. Enjoy with fruit, maple syrup, peanut butter, whipped cream, jam, date caramel, etc.
You will need:
-1 cup oats
-1/4 cup milk of choice
-1 ripe banana (or 1/2 cup apple sauce/sweet potato puree)
-1 tablespoon baking powder
-1 tablespoon apple cider vinegar
-1 tablespoon date paste (any sweetener)
-1/2 cup berries (I used strawberries)
Directions:
1. Blend all the ingredients together (except for blueberries) in a blender or food processor (without over-blending)
2. Fold in the berries
3. Preheat a pan with a little coconut oil and pour in 1/4 cup of the batter at a time, making sure each side is cooked before flipping (1-2 minutes each side)
4. Enjoy with fruit, maple syrup, peanut butter, whipped cream, jam, date caramel, etc.
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