*4 Ingredient Raw Cinnamon Rolls

These rolls were whipped up within 5 minutes using 4 of my most favorite ingredients. You can easily eat the whole thing and not feel guilty because of the wholesome ingredients that make them up!
Yield: 10-12 rolls
You will need:
-3/4 cup date paste
-1 1/2 cup oat flour
-1 tablespoon shredded coconut
-2 teaspoons cinnamon
Directions:
1. Using a food processor, mix all the ingredients together (except for the cinnamon) until it forms into a ball of dough
2. Press half of the dough mixture down on a parchment paper, using a rolling pin to help flatten into a large rectangle and sprinkle the coconut over top
3. With the other half of the dough, pulse in the cinnamon until it is combined
4. Press the second cinnamon dough layer over top the first layer and roll the 3 cinnamon rolls into a log (using the parchment paper to help when rolling
5. Cut the rolls into 10-12 rolls and enjoy! Store any leftovers in an airtight container in the fridge/freezer

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