Peanut Butter Chocolate No-Bake Oat Bars

Try saying the title of this recipe 5 times! I wasn't sure what to call these bars because they were so delicious and I felt like I had to acknowledge all the beautiful flavors that have helped to create them! It's like giving credit to all the students who have helped to clean a classroom! Such a weird metaphor but it's the best that I could do... I'm a teacher!
Yield: 8 bars
You will need:
-1 1/2 cup oats
-A dash of cinnamon
-A pinch of salt
-1/4 cup raw carob/cocoa powder
-1/2 cup peanut butter
-1/4 cup date paste (any sweetener)
-1/4 cup melted coconut oil
Directions:
1. Using a food processor, blend the first 4 ingredients together to format a crumbly flour texture
2. Blend in the rest of the ingredients and press into a lined container and store in the fridge for a couple hours to harden
3. Remove from the container and cut into slices
4. Store the bars in an airtight container in the fridge/freezer until ready to eat

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