Cereal Crunch Bars

You can definitely use any of your favorite cereals in this recipe. The added crunch of cereal reminds me of the crispy rice chocolate bar, yet without all the added sugar! You will love this rich and crispy chocolate bar!
Yield: 6 bars
You will need:
-1 tablespoon maple syrup
-1-2 tablespoons date paste
-1/4 cup raw carob/cocoa powder
-1/4 cup melted coconut oil
-A dash of cinnamon
-A pinch of salt
-3/4 cup crispy rice cereal (any cereal)
-1/4 cup shredded coconut
Directions:
1. Using a food processor, blend all the ingredients together until combined and then pulse in the crispy rice cereal and shredded coconut at the end
3. Press the mix in a lined container and place in the fridge overnight to harden up before slicing
4. Store in an airtight container in the fridge/freezer until ready to enjoy!

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