**Raw Fruit Leather and Fruit and Veggie Chips

When you have too much fruit and veggies in your fridge... Dehydrate some for a yummy alternative 👌 Love the change in texture! Amazing and healthy "fruit roll ups" too!

Yield: As much as you want

Fruit & Veggie Chips:
-Any fruits and vegetables (cut up thin). I used: strawberry, watermelon, pineapple, cucumber (you also use apples, any other berries, cherry tomatoes, pears, snap peas, kale, etc.)
Directions:
1. Lay all the cut of fruits and vegetables on dehydrator sheets and cook no higher than 118 degrees to ensure they stay raw
2. Dehydrating times may vary (8-15 hours). They are done dehydrating once the moisture is gone and they are at the chewiness you desire

Fruit Leather:
1. Blend watermelon and strawberries together and spread over a Teflon sheet (1/4 inch thick) and place in your dehydrator at no higher than 118 degrees (to maintain raw)
2. Dehydrating times may vary (8-10 hours). When the top is dehydrated, flip the fruit leather onto another sheet and peel off the Teflon sheet
3. Continue dehydrating until fully dehydrated and reaches the chewiness you desire

*Other tasty fruit leather flavours I have tried are: apple cinnamon, peanut butter banana, banana cinnamon, berry banana, pineapple mango...

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